Showing posts with label cheese. Show all posts
Showing posts with label cheese. Show all posts

Tuesday, November 22, 2011

Cocktail Cheese Biscuits!!!!



















We can't forget the Biscuits! We normally 
have rolls but these can be a great substitute!
Like em? Wanna try em? Here is the recipe:

Cocktail Cheese Biscuits

¨ 1 stick butter
¨ 1 cup sharp yellow New York Cheese
¨ 1 tsp. salt
¨ 1⁄2 tsp. red cayenne pepper
¨ 1 cup flour
¨ Pecan halves
Preheat oven to 350 degrees. Cream butter in a medium-sized bowl. Add cheese, followed by
salt, pepper and flour. Roll dough into small balls. Press a half-pecan on each ball to flatten.
Place on cookie sheet and bake 15 minutes in a 350 degree oven.
Makes 40-45 biscuits.

Monday, November 7, 2011

Macaroni with Cheese Sauce!!!!














Who can resist this during the Holidays? I
certainly can not. If you can't resist it either
here is the recipe! Enjoy!!!(-:

Macaroni with Cheese Sauce


200g macaroni 60g butter
1 onion, chopped 2 rashers bacon, chopped
(optional)
¼ cup flour 2 ½ cups milk
salt & pepper 1 ½ cups grated cheese
Preheat oven to 180ÂșC. Cook macaroni, drain. Heat butter in a large
pan, add onion & bacon. Stir over medium heat 4 mins. Add flour,
stir over heat 1 min. Add milk gradually, stir until mixture is smooth.
Stir constantly over medium heat until mixture boils & thickens,
simmer over low heat, stir in salt & pepper. Add pasta &1 cup
cheese. Stir until combined, spoon into a casserole dish. Sprinkle
remaining cheese on top and bake 20 mins.


Tanya's Tips:

Save energy when you use your oven by 
planning to bake several dishes at the same
time. Many dishes can be reheated quickly
in either the oven or a microwave.