Saturday, December 17, 2011

Christmas Caramels!























Christmas Caramels!!!! 

Yum! Christmas Caramels!
I love Caramels! Especially
in the form of a Cake! Do
you like Caramels? Here
is the recipe! Enjoy!:)


Christmas Caramels

2 cups light corn syrup
1 lb. brown sugar
1 can sweetened condensed milk
1/2 lb. butter
1 cup nuts
Mix together. Simmer, stirring until 240 degrees (soft ball) - add nuts. Put in buttered pan and
let cool. Cut and wrap in small pieces in wax paper.

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