Thursday, September 29, 2011

Buffalo Wings with Celery Sticks and Blue Cheese!



















Buffalo Wings with Celery Sticks and Blue
Cheese! If you would like to try these 
delicious wings here is the recipe!
Bon Appetit!!!:)




Buffalo Chicken Wings

3 pounds Chicken wings -- Salt and pepper
1 Bottle Crystal's sauce
-----FOR DIP-----
1 ounce Crumbled bleu cheese
1/3 cup Mayonnaise
2 tablespoons Milk
Celery sticks
Lop the tips off the chicken wings and cut into drummettes. Discard tips
or use for stock. Bake drummettes in a flat pan at 350 degrees for 25
minutes. Drain pan juices into stock pot for future use. Add Crystal's
Sauce, either medium or hot, and cook another 20 minutes. Prepare dip by
mixing and arrange all on a platter while piping hot. The wings are
traditionally served with bleu cheese and celery.

3 comments:

  1. Hi Tanya
    Thanks for stopping by my blog. I already follow you via GFC and have signed up for the Tribune.
    My Little House of Treasures.
    Thanks and have a great weekend.
    Darlene

    ReplyDelete
  2. Thanks for following, I'm returning the follow. And these wings look delish!

    ReplyDelete